Adults from £40, children from £20
Spend a relaxed festive afternoon with family at The Heron Country Club, with Sunday lunch served in the beautiful Garden Room.
Taking place on Sunday 6th December 2026 from 12pm, Festive Sunday Lunch brings together great food, warm hospitality and a seasonal setting made for Christmas gatherings.
Adult 2 courses: £40
Adult 3 courses: £45
Children 2 courses: £20
Children 3 courses: £22
STARTERS
French onion soup with Stilton crouton (v)
Trio of salmon with fennel, celeriac puree, pickled cucumber & lemon oil
Smoked chicken breast with sauteed leeks, chestnuts, cranberry & sweet mustard dressing
MAINS
Traditional roast turkey with all the trimmings
(sage & chestnut stuffing, Pigs in blankets, seasonal vegetables, roast potatoes, Yorkshire pudding, rosemary & thyme gravy)
Grilled sea bream with roasted white asparagus, pea fricassee with shallot & mussels garlic cream sauce
Roasted stuffed pork medallions with ratatouille vegetable, rosti potato, garlic greenbean, port jus & blistered cherry apple
Four cheese ravioli with creamed butternut squash, steamed spinach, roasted chestnuts, parmesan shaving & white truffle dressing (v)
DESSERTS
Traditional Christmas pudding with brandy crème
Chocolate & orange torte with mint chocolate chip & ice cream crushed caramel
Selection of British & French cheese with homemade chutney, celery, grapes & crackers
Mini mince pies
Enjoy a 2 course or 3 course festive lunch, with adult and children’s options available so the whole family can celebrate together.
Booking is recommended. To reserve your table, please contact The Heron Country Club on 01277 811289 or email events@heroncountryclub.uk.
